Q Where Community Flows Q
OUR BEERS
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Brewed and Canned at Longmire Springs Brewing, Packwood, WA.
473 ML (1 PINT) 6.5% Alc. by Vol.
Hazy IPA
473 ML (1 PINT) 5% Alc. by Vol.
Pale AlE
473 ML (1 PINT) 4.5% Alc. by Vol.
Pilsner
473 ML (1 PINT) 7% Alc. by Vol.
WEST COAST IPA
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HAPPENINGS
MAY
Thursday, May 3rd –5:30 PM Trivia & 1$/off local beers
Saturday, May 4th - 6 PM - Line Dancing & Live Music with Kitty Mae
Sunday, May 6th – 11 AM – Yoga for All with Sarah
Thursday, May 9th –5:30 PM Trivia & 1$/off local beers
Saturday, May 11th – 6:30 PM Live Music with Jo-Anne Carlson
Sunday, May 12th - 11 AM – Yoga for All with Sarah
Sunday, May 12th – 2 PM – Mom’s Masterpiece: A Mother’s Day Wine Glass Workshop
Thursday, May 16th - 5:30 PM Trivia & 1$/off local beers
Friday, May 17th – 6:30 PM – Live Music with the Oly Mountain Boys
Saturday, May 18th – 4 – 5:30 PM – Packwood Trail Project Brainstorm
Saturday, May 18th – 6:00 PM Live Music with Vaught Rock
Sunday, May 19th - Yoga for All with Sarah
Thursday, May 23rd - 5:30 PM Trivia & 1$/off local beers
Friday, May 24th – 6:30 PM Live Music with Bluesman Trent
Saturday, May 25th & Sunday May 26th – Artisans Market Featuring:
Little Sister Products - Handmade small batch skincare products
Lazy E Laser Works - Custom leather and laser engravings
Jim Brazil - Wood and resin bowls and boards.
BoutDark - Handmade, wire-wrapped jewelry
Saturday, May 25th – 6:30 PM Live Music with Buffalo Rose
Sunday, May 26th – 11AM – Memorial Day Madness HIIT Workout
Thursday, May 30th - 5:30 PM Trivia & 1$/off local beers
Friday, May 31st - 6:00 PM - Live Music with Dear Crow
Zest Sri Thai Mobile & Butter Butte Bites: Every Day We Are Open
Friday May 3rd through Sunday May 5th – Tacos & Tortas Food Truck
Friday, May 17th & Saturday May 18th – Meat Wagon Food Truck
Friday, May 24th – Sunday, May 26th – Two guest food trucks – M & A’s Grub to Go BBQ and Mountain View Pizza
FOOD TRUCKS
BEER RELEASES
Pink Peppercorn Saison - 7.8%. A spicy twist on the classic farmhouse ale, infused with pink peppercorns for a kick of flavor. Note, this is Amy's all time favorite beer!
Cream Ale - 5.3% on Nitro. Smooth and creamy with a velvety finish thanks to the nitrogen infusion, this ale is a refreshing delight.
Double IPA - 8.5%. Bold and hoppy, this Double IPA packs a punch with intense flavor and a robust finish.
Amber Ale - 5%. A beautifully balanced brew with a rich malt complexity and a smooth, clean finish.
OUR BREWHOUSE & TAPROOM
A place to meet friends, and enjoy a good brew.
Our establishment is family and dog friendly. While we don't have a kitchen, we feature food trucks and customers can bring their own food to enjoy with a pint.
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No outside alcohol
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Well-behaved dogs allowed if on-leash
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Kids with continuous parent supervision are welcome
OUR STORY
independent- and brewer-owned & operated
Co-founders, and husband and wife team, Peter Charbonnier and Amy Besunder opened Populuxe Brewing in 2012 in the bucolic beer mecca of Ballard, WA. Peter had been an award-winning home brewer and the two were inspired to see if they could turn his hobby into a business. The response was overwhelmingly positive and in 2016, they expanded to a larger facility. Many awards were won, including the prestigious Small Brewery of the Year (2018). More importantly, a community was built, and great friends and memories were made.
In 2019, as COVID-19 took hold of the country, the couple retreated to their home in Packwood, WA. Members of the community since 2008, it had long been their dream to live there, full-time. In the wake of a global pandemic, they threw caution to the wind, sold the brewery and pulled up stakes planning to “find some low-stress jobs and enjoy the good life.” That lasted a few months till they were approached by some neighbors. There was an awesome and empty building crying out for a new life on the edge of town and a supportive community who were thirsty for some locally brewed beer. And so, Longmire Springs Brewing was born.
Follow our Facebook, Instagram and Twitter feeds to stay updated on our progress.
THE BEER MASTERS
Peter Charbonnier & Amy Besunder
Finding Inspiration in Every Pour